Introducing Chango Noodles' Manchurian Noodles, where the charm of Indian Noodles meets the zing of Manchurian flavor. These noodles are a savory delight, combining the soul-satisfying goodness of Indian spices with the tangy, spicy allure of Manchurian sauce.
Crafted with care and using the finest ingredients, our Manchurian Noodles offer a unique and delectable taste experience. Each mouthful is an explosion of flavor, balancing the richness of Indian cuisine with the excitement of Indo-Chinese fusion.
Whether you're a spice enthusiast or a fan of bold, enticing tastes, Chango Noodles' Manchurian Noodles bring together the best of both worlds. Satisfy your cravings with a taste that's distinctly Indian and incredibly delicious.
Now satisfy your craving for desi-Japanese at home by preparing the Chango Manchurian Noodles. A new range of noodles was introduced for their varied and extraordinary taste.
Qty. | Price |
60 gm. | Rs.15 |
How To Use:
- Boil 1 ½ cups of water (180 ml) in a pan.
- Break the noodle cake into four parts.
- Add noodles and ethnic masala to the boiling water.
- Simmer for 2–3 minutes, stirring occasionally.
- Serve Hot.
Attributes
- 100% Vegetarian
- Non-Sticky
- Addictive, Authentic Flavor
- Easy to Cook
- Quick Snack
- Weight 60gm
- MRP 15Rs