Receipe

Try Mouth Watering Chinese Recipes of Chango

Chango Hot & Sour Chicken Soup

Preparation Method:

  • • Empty Chango Hot & Sour Chicken Soup Powder in a vessel.
  • • Add 200 ml (2 cups Approx.) of water.
  • • Stir well so that no lumps are formed.
  • • Put vessel on gas burner and allows soup to boil.
  • • Stir continuosly.
  • • Simmer for 3 minutes and serve hot.